[Free 2025 Guide] How to Start a Food Truck in Wisconsin
One should identify strategic locations and events in Wisconsin that attract a large crowd, ideal for a food truck business. Consider the weather and seasonal factors in Wisconsin when planning the operation schedule and menu for the food truck. Networking with other food truck owners in Wisconsin can provide valuable insights and opportunities for collaboration.
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Insurance Coverage for Food Trailers in Wisconsin
Insurance Coverage for Food Trailers in Wisconsin
In Wisconsin, food trailers must be registered with the Department of Motor Vehicles (DMV). Trailers with a GVW (Gross Vehicle Weight) of 3,000 lbs or more require full registration and titling. Registration fees are based on weight: trailers up to 3,000 lbs cost $25 for a one-year registration, while trailers over 3,000 lbs require a fee of $50 for a one-year registration.
Required documents include proof of insurance, a completed title application, and the bill of sale. Trailers used for farm purposes may be exempt from registration, but they must meet all safety and inspection standards.
Wisconsin requires that the towing vehicle’s insurance policy covers the food trailer. The minimum liability coverage for the towing vehicle is $15,000 per person and $30,000 per accident.
However, food truck owners are encouraged to carry additional collision coverage for the trailer and its equipment.
Summarized Business Regulations for Cottage Food Laws in Wisconsin
Cottage Food Operations involve selling homemade food directly to consumers within the same state, typically at farmers' markets, town celebrations, and certain community events. Sales occur in-person, directly from the producer to the consumer, excluding for-profit events or regular licensed food-sales gatherings. This regulation restricts interstate sales, allowing products to be sold solely within the state of production.
Example of Successful Food Trucks in Wisconsin
Truck Meister Gourmet Burgers
Burgers
Azteca Taco Truck
Taco
FireWise Barbecue Co
Barbecue
How to Register and Title Your Food Truck in Wisconsin [2025]
In Wisconsin, food trailers must be registered with the Department of Motor Vehicles (DMV). Trailers with a GVW (Gross Vehicle Weight) of 3,000 lbs or more require full registration and titling. Registration fees are based on weight: trailers up to 3,000 lbs cost $25 for a one-year registration, while trailers over 3,000 lbs require a fee of $50 for a one-year registration.
Required documents include proof of insurance, a completed title application, and the bill of sale. Trailers used for farm purposes may be exempt from registration, but they must meet all safety and inspection standards.
Find a Food Truck for Sale in Wisconsin
Wisconsin Food Trailer Braking System Requirements
In Wisconsin, food trailers with a GVW of 3,000 lbs or more must be equipped with a separate braking system.
Electric brakes are the most common and acceptable, though hydraulic brakes are also allowed. Trailers under 3,000 lbs do not require a separate braking system, but the towing vehicle must be capable of safely stopping the combined load.
Lighting, Reflectors, and Safety Chains Requirements for Food Trailers in Wisconsin
Wisconsin law mandates that food trailers have two red tail lights visible from at least 500 feet, amber reflectors on the sides, and functioning turn signals. Additionally, trailers must have at least one safety chain connecting the trailer to the towing vehicle, and the safety chain must be rated to handle the trailer’s full GVW.
