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Your Guide to Food Trucks in Edinburg

No guesswork—just a click-by-click roadmap to build your food truck business plan and get the funding to launch!

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Basic Checklist to Start a Food Truck in Edinburg

Renew your business license and mobile food vendor permit annually.

Ensure compliance with Fire Safety Regulations, including fire extinguishers and suppression systems for cooking equipment.

Complete a Food Safety Certification course recognized by the Texas Department of State Health Services.

Obtain a Business License from the City of Edinburg’s Planning and Zoning Department.

Adhere to zoning and location restrictions, especially near schools, parks, or residential areas.

Pass an Annual Health Inspection conducted by the City of Edinburg or Hidalgo County Health Department.

Apply for a Mobile Food Vendor Permit from the City of Edinburg’s Food Services Division.

Edinburg
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City Specific Permit Background for Food Trucks in Edinburg

Required Permits:

Business License – Food truck operators in Edinburg must obtain a business license from the City of Edinburg’s Planning and Zoning Department.
Mobile Food Vendor Permit – This permit is issued by the Food Services Division of Edinburg. It is required for operating a mobile food unit within the city.
Steps for Obtaining Permits:

Business License – Submit an application and required documentation to the Planning and Zoning Department. Fees apply.
Mobile Food Vendor Permit – Apply for this permit through the Food Services Division of Edinburg. You will need to submit food safety certification, business insurance, and undergo a vehicle inspection.
Health Inspection – Schedule and pass an inspection by the Hidalgo County Health Department or Edinburg’s health division to ensure compliance with food safety standards.
Fire Safety Inspection – If your truck uses cooking equipment such as grills, fryers, or propane tanks, you must pass a fire safety inspection by the Edinburg Fire Department. A fire safety certificate may be required.
Unique Rules/Conditions:
Food trucks must comply with local zoning regulations which may restrict operation near schools, parks, or residential areas. Specific permitting may also be required for temporary locations or special events.

Cost of Business Permit

$200

How Often Business Permit needs to be Renewed

Annually

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Health Requirements for Food Trucks in Edinburg

Inspections:
Food trucks must undergo an annual health inspection conducted by the Hidalgo County Health Department or Edinburg’s health division. Inspections include checks for food handling, storage, sanitation, and waste disposal.

Food Safety Certification:
Operators must complete a Food Safety Certification course recognized by the Texas Department of State Health Services (DSHS).

Truck-Specific Requirements:
Food trucks must have handwashing stations, adequate waste disposal systems, and refrigeration for food storage. The truck must meet health and safety regulations for cooking equipment.

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Permitted Operating Hours for Food Trucks in Edinburg

Food trucks in Edinburg can typically operate from 7:00 a.m. to 10:00 p.m. Special permits are required for operating during extended hours or in temporary locations.

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Notable Fire Requirements for Food Trucks in Edinburg

Fire Safety Inspections:
Food trucks using cooking equipment such as grills, fryers, or propane tanks must pass an inspection by the Edinburg Fire Department. The truck must be equipped with fire extinguishers, suppression systems, and comply with local fire safety standards. A fire safety certificate may be required before operation.

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Other Local Notes for Operating a Food Truck in Edinburg

Zoning and Location:
Food trucks in Edinburg must comply with zoning laws, which may restrict operation near schools, parks, or residential zones. Operators should confirm approved zones with the City of Edinburg.

Special Events:
Additional permits are required for food trucks operating at special events, festivals, or pop-up locations in Edinburg. These permits may specify operational hours, locations, and health and safety compliance.

Temporary Operations:
Food trucks operating temporarily or for pop-up events must obtain a temporary permit. This permit often specifies location, hours of operation, and health and fire safety requirements.

The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.

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