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Your Guide to Food Trucks in Lynn

No guesswork—just a click-by-click roadmap to build your food truck business plan and get the funding to launch!

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Basic Checklist to Start a Food Truck in Lynn

Comply with the City’s Sidewalk Vending Ordinance, which may regulate the placement of food trucks on sidewalks.

Obtain a Fire Safety Inspection if your food truck uses cooking equipment, as required by the Lynn Fire Department.

Pass a Health Inspection conducted by the Lynn Board of Health to ensure compliance with local food safety regulations.

Obtain a Mobile Food Vendor License from the Lynn Board of Health.

Display All Permits and Licenses on the food truck as required by the city.

Ensure Compliance with Zoning Ordinances, particularly for food trucks operating in public spaces or near schools, as per the city's zoning regulations.

Complete a Food Safety Certification course (e.g., ServSafe) as required by the Lynn Board of Health.

Lynn
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City Specific Permit Background for Food Trucks in Lynn

In Lynn, Massachusetts, food trucks are required to comply with various regulations and obtain necessary permits:

Mobile Food Vendor License: Food truck operators must apply for a Mobile Food Vendor License through the Lynn Board of Health. This involves submitting an application, providing proof of food safety certification, and undergoing a health inspection.

Health Inspection: The Lynn Board of Health conducts regular inspections to ensure food trucks meet food safety and sanitation standards. These inspections cover food storage, preparation, cleanliness, and employee hygiene practices.

Food Safety Certification: Operators must complete a food safety course like ServSafe to ensure they are trained in handling food safely.

Fire Safety Compliance: If a food truck uses cooking equipment (such as grills or fryers), it must undergo a fire safety inspection conducted by the Lynn Fire Department. A fire suppression system may also be required.

Zoning Compliance: The city has zoning regulations that restrict where food trucks can park and operate, including proximity to schools and other sensitive areas. Operators must comply with these zoning laws.

Cost of Business Permit

$200

How Often Business Permit needs to be Renewed

Annually

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Health Requirements for Food Trucks in Lynn

Health Inspections: Food trucks in Lynn must pass inspections by the Lynn Board of Health, which assess food safety standards such as food storage, handling, and employee hygiene. Food trucks are also required to have a certified food protection manager, which may require certification in courses like ServSafe.

Truck-Specific Requirements:

Handwashing Station: A handwashing station with soap, water, and paper towels is mandatory for food trucks.
Proper Waste Disposal: Trucks must have a wastewater disposal system that complies with city and state guidelines.

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Permitted Operating Hours for Food Trucks in Lynn

Typically from 7:00 a.m. to 10:00 p.m., but the hours may vary depending on the specific area and event permits.

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Notable Fire Requirements for Food Trucks in Lynn

Fire Safety Inspections: Food trucks that use cooking equipment (e.g., grills or deep fryers) must undergo a fire inspection by the Lynn Fire Department. Trucks must have proper fire suppression systems, fire extinguishers, and meet all fire code regulations to prevent fire hazards.

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Other Local Notes for Operating a Food Truck in Lynn

Zoning Ordinance: Lynn’s zoning ordinance regulates where food trucks can park, including restrictions near schools and high-traffic areas. Operators should ensure that they are complying with the city's restrictions on vending locations.
Sidewalk Vending Rules: If operating on public sidewalks, food trucks must adhere to the sidewalk vending regulations, which include ensuring accessibility and not obstructing pedestrian traffic.

The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.

Fast Track to Start a Food Truck Business in Massachusetts [2025 Bundle with Guides, Calculators and Full Business Plan]

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