Pasadena
Table of Contents
State
Basic Checklist to Start a Food Truck in Pasadena
Display all required permits and certificates visibly on the truck during operation.
Operate from an approved commissary kitchen for food storage and preparation.
Complete a certified food safety course and provide proof of certification.
Obtain a Mobile Food Vendor Permit from the City of Pasadena.
Comply with Pasadena’s zoning, parking, and time-based regulations for food trucks.
Pass a health inspection conducted by the Pasadena Public Health Department or the Los Angeles County Department of Public Health (LACDPH).
Submit a completed mobile food vending application, including necessary documents such as a valid business license, proof of food safety certification, and health inspection certificate.
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City Specific Permit Background for Food Trucks in Pasadena
In Pasadena, food truck operators must obtain a Mobile Food Vendor Permit. The application requires submitting a valid business license, proof of food safety certification, and passing a health inspection conducted by the Pasadena Public Health Department or the Los Angeles County Department of Public Health (LACDPH). Additionally, food trucks must operate from an approved commissary kitchen for food storage and preparation. Pasadena enforces zoning, parking, and time-based regulations, specifying where food trucks can operate. These regulations may include restrictions near schools, residential areas, or other restricted zones. All required permits and certificates must be prominently displayed on the truck while it is in operation.
Cost of Business Permit
$400
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Pasadena
Food trucks in Pasadena must pass an inspection conducted by the Pasadena Public Health Department or the Los Angeles County Department of Public Health (LACDPH). Inspections ensure compliance with food safety standards, including proper food storage, cleanliness, and safety of cooking equipment. Operators must complete a certified food safety course, such as the Food Safety Manager Certification, before applying for a permit. Food trucks must have handwashing stations, waste disposal systems, and meet health code standards for refrigeration and food safety equipment. All food must be prepared and stored in an approved commissary kitchen.
Permitted Operating Hours for Food Trucks in Pasadena
Food trucks in Pasadena are generally permitted to operate from 7:00 a.m. to 10:00 p.m., with extended hours allowed for special events or high-traffic districts.
Notable Fire Requirements for Food Trucks in Pasadena
Food trucks with cooking or heating equipment, such as grills, fryers, or propane tanks, must undergo a fire safety inspection by the Pasadena Fire Department. The fire department ensures that the truck is equipped with fire extinguishers, fire suppression systems, and complies with local fire safety standards. A fire safety certificate may be required before operating, particularly for trucks using propane or other heating equipment.
Other Local Notes for Operating a Food Truck in Pasadena
Food trucks in Pasadena must comply with local zoning regulations that restrict where food trucks can operate, especially near schools, hospitals, or residential zones. Food trucks are also required to follow parking and time-based regulations, particularly in high-traffic areas or during special events. Vendors wishing to participate in city festivals or public events must apply for event-specific permits, which may include different operational guidelines. Operators should confirm with the City of Pasadena for specific location-based and event-related requirements.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.