In Alaska, our partner food trucks like Mochileros Street Food, Yeti Dogs Food Truck, El Green-Go's, and others offer a diverse range of cuisines and experiences. Mochileros has some incredible chicharoon as well as tacos de carne azada. Another popular choice is the chicken dopladas. Finally, be sure to have the tres leches before you go! Yeti Dogs Food Truck specializes in premium hot dogs, made with all-beef franks and topped with a variety of creative and delicious toppings. Some of the most popular items on the menu include the Yeti Dog (with cream cheese, bacon, and jalapeños), the Alaskan Dog (with reindeer sausage, sauerkraut, and Swiss cheese), and the Veggie Dog (with a veggie frank, grilled onions and mushrooms, and avocado). Yeti Dogs also offers a variety of sides, such as tater tots, onion rings, and coleslaw. El Green-Go's is a popular food truck in Anchorage, Alaska that serves Mexican-inspired cuisine with a focus on fresh, local ingredients. The menu includes a variety of tacos, burritos, and bowls, as well as breakfast items like huevos rancheros and breakfast burritos. They also have a variety of vegan and vegetarian options. The Hungry Deckhand food truck serves a variety of sandwiches, including the Hungry Deckhand, the Pig Pen, and the Hangry Buster. The Hungry Deckhand sandwich is made with creamy Gruyere and provolone cheese, green pepper, mushroom, onion, savory steak, garlic aioli, arugula, and caramelized onion jam. The Pig Pen sandwich is made with thick smoked hardwood bacon, pepper jack cheese, truffle hot sauce, coleslaw, arugula, smoked pork butt, and sweet & tangy pineapple bbq sauce.