Leaven: A Collaborative Kitchen and Resource Center
Leaven: A Collaborative Kitchen and Resource Center Pricing Details
Leaven Kitchen introduces an innovative pricing model, deviating from traditional upfront costs and long-term contracts, offering affordable monthly payments and minimum requirements to facilitate access to infrastructure and educational resources for members at various stages of their business. Stations are priced at an average of $15-20 per hour, with a budget-friendly 20% discount available for non-peak hours. Additionally, the facility provides weekly-charged dry, cool, and freezer storage options, while administration fees, ranging from $100 to $450 based on business needs, can be spread across the initial three months to support the establishment of legal food businesses.
Location
Decatur
Georgia
Leaven: A Collaborative Kitchen and Resource Center Amenity Details
Leaven Kitchen operates as both a collaborative kitchen and a resource center, certified under the Department of Agriculture for the production of packaged and retail-ready food and beverages. Services offered include distribution support, dry, freezer, and cold storage, co-packing, business consulting, and access to a diverse range of equipment such as ranges, ovens, mixers, and food processors. With a comprehensive set of amenities, Leaven Kitchen is well-equipped to support businesses in the preparation and packaging of a variety of culinary products, from prepared meals to baked goods and beverages.
24/7 Access? | Current Openings? |
|---|---|
No | Yes |
Contact Leaven: A Collaborative Kitchen and Resource Center
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